完全個室　和イタリアンと肉料理　W - ダブリュー -

◇ soup

Cold onion soup

...a wonderful start to the course with our chef's special homemade soup.

◇Amuse

Three types of bliss spoons

...You can also enjoy our popular carpaccio, tender roast pork, and creative dishes made with Kyoto pickles.

◇ Hors d'oeuvres

Kyoto radish taitan with the aroma of truffles

With grilled foie gras

...Softly cooked radish and truffle mushroom sauce are delicious

◇ Salad

Parmesan and roast beef Kyoto vegetable salad

...We use fresh and vibrant ingredients, mainly seasonal vegetables picked that morning, to create a colorful dish.

◇Pesce

Homemade Acquapazza

...A gentle fish dish with plenty of vegetables, it pairs perfectly with alcohol.

◇Carnet

Grilled Wagyu beef fillet

...Strict temperature control brings out the full flavor of the meat.

◇ Pasta

Chef's recommended pasta of the day

...We will introduce you to the most recommended pasta of the day.

◇ Dessert

3 kinds of sweets

Flower box with message